And it's off with the rum and the bibles

[cyrano]

Some day when I am feeling flush I want to go to this restaurant. And somebody else should drive because they have RUM DRINKS.

I'm sure I had more to say. But it's all gone now. It's hot.

Comments

[cerulean-me.livejournal.com]

I'll drive ;-)

[phillipalden.livejournal.com]

I too am happy to drive, and eat, and have a good cigar afterwards.

[gconnor.livejournal.com]

I have been there, and even better, eaten on someone else's expense account. It is well worth the trip!

[gconnor.livejournal.com]

And speaking of Hemingway, I heard from Alton that the original "dacquiri" was not a frozen/blended fruity thing, but was in actuality nothing more than:
rum
fresh-squeezed lime juice
sugar
I made one for myself and it was nice,even though I was a total heretic and used bottled lime juice from concentrate. I don't think it was as nice as a mojito, but I would try it again.

[murdoch.livejournal.com]

Been there, ate that. It was tasty, and pretty close (Palo Alto, Cal Ave.). It gets really crowded on weekend nights, as it's a hip place to be.

[lil-m-moses.livejournal.com]

Stu and I went once. It was good. But Habana in SJ (on Race, IIRC) was better, or at least more authentic if you really want to get a feel for Cuban food.