cyrano: (Wile Napkin)
[personal profile] cyrano
It appears that mostly what I want to do while I'm in California is eat and see people.

Aquarium (Probably Friday)
The ocean
The mountains
Golden Gate? Exploratorium?
Baji's (Probably Saturday breakfast)
Thai City and/or Amarin
Su's or the place on Castro for Mongolian
Clark's
La Fondue
Jamba
Sushi of some sort
Indian?

Date: 2010-09-12 02:49 am (UTC)
From: [identity profile] princessmei.livejournal.com
I prefer Su's, but that's because I think it's much better than the place on Castro. The last time I was at the place on Castro they had no vinegar. None at all.

Mongolian Barbecue without vinegar is like chicken soup with no crackers.

Granted it was a couple years ago.

Date: 2010-09-12 02:53 am (UTC)
From: [identity profile] cyranocyrano.livejournal.com
Was this also before they cleaned up? I remember the first time I went in there, it was really scary and the cook was coughing and I walked right out. But recently they'd had a make over and we'd started going there for lunch.

Date: 2010-09-12 03:00 am (UTC)
From: [identity profile] princessmei.livejournal.com
Definitely before they cleaned up. Last time I went there it vaguely resembled a factory break room with no air conditioning in August. It might work in another type of restaurant, but no air conditioning in a room with a giant table sized hot platform grill, leads to sweaty customers.

I might have forgiven them if the food had been good, but no vinegar = bland, boring Mongolian Barbecue.

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